Aberlour 12 Year Old Retailer:773 The motivation was to create

The motivation was to create an approachable

410-foot mountain being named after the beer – not the other way around as was the case

A blend of Irish Single Malts and grain Whiskies aged in Bourbon barrels and finished for six months in Sherry casks

Collin Edwards and aged for 4 months in heavily charred American oak barrels

this incredible smoky dram starts as Bowmore’s core 12 year-old Islay Single Malt aged in ex-Bourbon barrels

Aberlour 12 Year Old Retailer:773 The motivation was to createA pleasant burn. The waters in these parts of Speyside are known not only for their purity but also for their healing powers according to druid priests that lived there in times of the Celts. Later, they used the same water to baptise them into Christianity. So it is no wonder they used nature's best and produced a fantastic product. What better thing to make from water than Whisky!? True to this legacy and heritage, young James Fleming, a farmer's