FRISELLE KIT Pugliese tradition grown in the Salento region

grown in the Salento region

The sharp spicy fragrance is distinct throughout the months of September and October by the fireplace

amidst the aromas of a wood-fired oven and traditional dishes prepared according to time-honored recipes

a labour of love

the stained effect on ceramics is reminiscent of ancient beliefs and customs that tie us to nature which is an important element in Apulian life

FRISELLE KIT Pugliese tradition grown in the Salento regionWHY WE LOVE IT We have designed this kit for a quick lunch or a snack wherever you are, in true Apulian tradition. We have paired the friselle with the authentic tastes of our natural cherry tomatoes and our delicious olive oil blend, all produced on the farm. STORY BEHIND IT Friselle is every Apulians comfort food. This easy to prepare snack is packed full of history and tradition, making us feel at home everywhere, even far from Puglia. Precisely