White Picket Fence (Batch 1) Ossington - Bottleshop Both iterations first spent 12

Both iterations first spent 12 months in cognac barrels

Vines Sauv Blanc was initially fermented on Cab Sauv grapes and then refermented on Sauv Blanc

and has morphed over the years from a traditionally bitter

boozy bourbon-laced finish

chardonnay wild ale

White Picket Fence (Batch 1) Ossington - Bottleshop Both iterations first spent 12A symbol synonymous with Bellwoods Brewery; our White Picket Fence has undergone a complete overhaul and its repurposed form much better reflects the direction of our brewery. Brewed with the addition of wheat, oats, and rye, WPF is fermented and conditioned in foeders for 6 months, blended with fresh saison, then gently dry hopped before bottle conditioning. Labour intensive in process, but rewarding in result. What it smells and tastes like: A