2024 Paolo Leo Pianerosse Primitivo Blaufränkisch when you are fortunate enough

when you are fortunate enough to plant in almost pure limestone soils

Definitely a food wine that sommeliers would have a great time matching up

Type Red Blend Food Matches It pairs wonderfully with all types of red meat

also called Macabeo

Appellation New South Wales

2024 Paolo Leo Pianerosse Primitivo Blaufränkisch when you are fortunate enoughA vibrant, juicy Primitivo pure Puglian charm in a glass! Tasting Notes Bright ruby with purple tinges; fragrant perfume with hints of cherry and other red fruits; soft tannins and medium body, good acidity and medium finish of red fruits. Vinification The grapes are destemmed and fermented at a controlled temperature of 22 24 C for 8 10 days, during which daily pumping over takes place, and followed by malolactic fermentation. Matured for 3 months in