Sakai Takayuki 33-Layer Hammered Damascus 180mm Gyuto VG10 Stainless Steel Size:180 mm Weight: 285 gWidth: 510 mmLength

Weight: 285 gWidth: 510 mmLength (When it opened): 670 mmLength (When it closed): 110 mm

we recommend a Magnolia Wood Saya or a felt-lined Knife Protector

these hand-hammered indentations create air pockets during use

Universal Handling: Left & Right-Handed Friendly

This ensures the 61 HRC edge stays sharp and the black finish remains pristine when stored in a drawer

Sakai Takayuki 33-Layer Hammered Damascus 180mm Gyuto VG10 Stainless Steel Size:180 mm Weight: 285 gWidth: 510 mmLengthThe Pinnacle of Versatility: Sakai Takayuki 33 Layer Gyuto The Sakai Takayuki 33 Layer Damascus 180mm Gyuto is the "King of the Kitchen"a professional grade Japanese chef's knife that bridges the gap between traditional artistry and modern Western ergonomics. Forged in Sakai, Japan by Aoki Hamono, this 180mm (7. 1") blade is the ideal length for home cooks seeking agility and professional chefs requiring precision in tight prep spaces. Technical