Bionaturae Egg Pasta Traditional Pappardelle Organic 8.8 oz Prepared Food This flour is designed for

This flour is designed for quick breads and not recommended for use in yeast recipes

oil but it is also an early harvest (October)

all thanks to its hops

0% fragances

By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from the eastern hill ranges of the Democratic Republic of Congo

Bionaturae Egg Pasta Traditional Pappardelle Organic 8.8 oz Prepared Food This flour is designed for100% organic and is crafted by Italian pasta artisans. tastes like homemade. It is made with certified organic durum semolina flour and certified organic eggs, from hens that are raised without the use of growth hormones or antibiotics and are fed a pesticide free, vegetarian diet Made in Italy.