Frozen Beef Tongue, Grass-Fed Black Angus (Halal Certified) brisket and the sublime unctuousness of

and the sublime unctuousness of the fat melting on the palate is a delightful surprise

aromatic white wine crafted with the finest Gewurztraminer grapes

From chickens fed with corn and olive-oil for flavourful

complemented by subtle floral notes and gentle hints of vanilla

and the birds are a slower‑growing breed

Frozen Beef Tongue, Grass-Fed Black Angus (Halal Certified) brisket and the sublime unctuousness ofBeef tongue from grass fed Black Angus cattle a well loved cut across Asian and Latin American cuisines, and for good reason. Clean, rich in flavour and beautifully tender when slow cooked, it's a well balanced cut that's neither too lean nor too fatty. This one is Halal Certified and comes from Uruguay, where Black Angus cattle are raised on open pasture the quality shows in the flavour. Braise low and slow in the classic style, slice thinly and